Ingredients: 2 large onions, thin sliced into half moons 2 tablespoons olive oil 1 tablespoon sugar

I love Bruschetta! Any combination of flavors works so well on top of a good slice of toasted garlicky bread. I start by baking a fresh  loaf of italian bread , and use the freshest ingredients available! You can never go wrong with that combination! I like making the bread into a baguette and slicing half way thru it and toasting the whole bottom part, i them rub with garlic, and put the topping on it, and then slice it! Just love the way it looks and since there's crust under it, it holds it together longer!!!
Ingredients: 2 large onions, thin sliced into half moons 2 tablespoons olive oil 1 tablespoon sugar 2 teaspoons salt 1 teaspoon pepper 2 tablespoons balsamic vinegar 2 portobellos, sliced 4 sprigs of thyme plus more for garnish 1/2 bottom of a baguette 1 raw garlic clove a little olive oil to drizzle vegetables decoration bread
Heat olive oil in a large frying pan. Add onions, sugar, salt and pepper and cook on low for about 45 minutes. Add portobello, vinegar and thyme and cook on low for another 15 minutes. You don't need to keep stirring, maybe 2-3 times during the whole cooking time as long as it's on low. Remove thyme sprigs. Toast bottom part of a baguette. Rub garlic clove cut in half all over bread and drizzle with a little olive oil. Place topping on baguette and slice it. Serve warm or room temperature garnished with fresh thyme.
Bia Rich Full time mom, full time chef, full time wife! My passion for food and wine has taken me to places i truly love! Hopefully i can take you there with my recipes! Happy Cooking!!! View my complete profile
Search by Topic
Dessert Entree Vegetables Appetizer Beef Chicken side Pork Soup Bread Salad Seafood breakfast vegetarian Pasta desserts fish tomato Rice Shrimp cookies Stew cake fall sauce side dish chocolate Cheese Sandwiches apple cookie lemon potato vegetables decoration salsa squash Baking Dip Drinks Gravy Mushrooms Savory tart Snack bacon canning vegetables decoration comfort food wine Blog Party Crab GIVEAWAY Mexican Pie Pizza Preserves Vanilla Bean award berries bruschetta candy cold soup cranberry duck egg fig fresh mozzarella vegetables decoration ginger greens ice cream irish maple nuts olive oil pears pecan persimmon pickles quiche risotto scallop sesame sides spicy sweet potato tribute truffles tuna vegan
~~holiday cheer giveaway~~
23 hours ago
Poor Girl Eats Well
sweet potato cake with marshmallow frosting
4 weeks ago
basilmomma