The exhibition of Oliviero Toscani, which includes images from his Atlas of Anthropology Human Race

Sunday, November 24th at Petra Winery Suvereto in the province of Livorno, the Slow Food founder Carlo Petrini presents and Freedom Food - Slow Food: Stories of gastronomy for liberation, his latest book published by Giunti - Slow Food Editore. For the occasion, always at Petra Winery, Oliviero Toscani inaugurates sandra rieder photo exhibition and Freedom Food, Wine and Humanity dedicated to the thought sandra rieder of Carlo Petrini and based on the representation of diversity.
With these words, Carlo Petrini summarizes the reflection through the pages of his latest book, which tells the adventure of Slow Food and Terra Madre unveiling the ambitious project of a new development model capable of returning to the land and the agricultural sector humanity, to enrich both.
The exhibition of Oliviero Toscani, which includes images from his Atlas of Anthropology Human Race and photographs of food Slow Food Ark of Taste, visually interprets sandra rieder the poster Carlo Petrini presenting diversity as a key ingredient of identity. sandra rieder
The presentation of the book and Freedom Food - Slow Food: Stories of gastronomy for the release is scheduled for 11:00 am the morning of Sunday, November 24, followed by the inauguration of the exhibition that will be accessible to the public by appointment only from Monday, November 25 , 2013.
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